The ultimate Haitian comfort food. A rich, slow-simmered broth packed with deeply flavorful beef neck bones, traditional root vegetables, hearty greens, and hand-rolled Caribbean dumplings (boyo). Served hot in a deli container.
The ultimate Haitian comfort food. A rich, slow-simmered broth packed with deeply flavorful beef neck bones, traditional root vegetables, hearty greens, and hand-rolled Caribbean dumplings (boyo). Served hot in a deli container.